Building a championship sandwich
A preview technique note on layering texture, smoke, sauce, and timing into a sandwich that holds together from first bite to last.
6 min read · Story preview
Chef Chris Williams is the chef-owner of Roy's Grille and a 2022 South Carolina Chef Ambassador. His cooking carries family tradition, scratch-made Carolina flavor, and the hospitality-first spirit behind the restaurant he opened in honor of his grandfather.
A preview technique note on layering texture, smoke, sauce, and timing into a sandwich that holds together from first bite to last.
6 min read · Story previewA field-note preview on serving the neighborhood, leading a kitchen, and making every guest feel like part of the family.
4 min read · Story previewThis roster will hold the people who cook, travel, and represent the family with Chef Chris Williams. Photos and bios can be added when each Soldier approves their profile.
Classes from this Capo will appear here as filming is completed.
Show appearances, family cooks, live Q&As, and subscriber meetups will be listed here once the event backend is connected.